By Don Fox
Last year I began my official studying for the Cicerone program, mostly to further understand what it is that I’m selling and how to do so correctly (Beer in a dirty glass = bad). Beginning in February, we thought it would be cool to take a group of awesome, beer-loving Hi-Time employees and start the first level of the Cicerone program with the intent on testing for the second level at the end of this year.
The Cicerone Certification
Program certifies and educates beer professionals in order to elevate
the beer experience for consumers (Think Wine Sommelier, but for
beer...We get badges too!). It has three levels: Certified Beer
Server, Certified Cicerone and Master Cicerone.
Curious about the program? Check out http://cicerone.org/ for more information. We'll let you know how we do... cheers!
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